Recipe: Roasted Broccoli With Soy-Ginger {Keto/Low Carb}
byI know, I know, there are plenty of you going “broccoli? no thank you” but seriously guys, it tastes just great when done right!…
I know, I know, there are plenty of you going “broccoli? no thank you” but seriously guys, it tastes just great when done right!…
Jicama is a root vegetable. It has a nutty flavor to it and is firm and very cheap. It is a tuber, originally from…
My philosophy on breakfasts for keto is simple. Eat a meal. Period. It doesn’t *have* to be similar to what you ate before you…
Creamed mushroom was one super easy and delicious brunch I made one day. I woke up with wanting to eat something creamy and I…
Always in a quest to find the next low-carb vegetable, I looked at the bland and simple bottle gourd with fresh eyes. The usual…
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Okra or ladies finger is one of those vegetables that I had the most fun with as a child. Once my mom or an aunt…
I started off my life outside India there and it’s been a great, loving place to me. It’s strange but I never laid my…
Adopting a low carb lifestyle while being a vegetarian has its challenges, but it is doable enough. Adopting a KETO lifestyle under the vegetarian…